Food & Bev
The Macs Hotel provides quality Australian pub fare with a modern twist. Our chefs source the finest local produce from the surrounding areas, to provide a menu that is both delicious and diverse.
The menu features a range of dishes including pub favourites such as schnitzels, salt and pepper squid, and garlic prawns, to our popular 500gm rump steak, scotch fillet and Kilpatrick oysters. Children aren’t forgotten at the Macs Hotel either, as we provide a range of affordably priced kids meals to suit all tastes.
Bistro Opening Hours:
Monday – Sunday 12pm – 2:30pm
Sunday – Thursday 6pm – 8:30pm
Friday & Saturday 6pm – 9pm
